Dinner in Gallura

Sardegne.com offers you a dinner dedicated to biologic and healthy food. You could taste typical dishes of Gallura admiring an amazing landscape, in a 300 hectares farms, along the shore of the Liscia lake, the biggest lake of the area, which supply the whole Costa Smeralda with water.  The biologic agricultural food production is perfectly in harmony with nature. It excludes the use of synthesis chemical products (pesticides, herbicides, fertylicides, antibiotics, etc.), and has several declared aims: to produce food that maintain all its natural properties; to breed sound animals, respecting their health; to save biodiversity, preserving the integrity of the land and its landscape aspects. All assuring that their local products are typical and of high quality.

Starters
 A selection of homemade salami
Olives, mushrooms and artichokes in oil
Fillet of sheep meat marinated in Nebbiolo (red wine)